Saputra J, Sumantri Z, Sirlyana S. Studi Kelayakan Pengembangan Usaha Shinsekai Japanese Food Dumai . ARTI [Internet]. 2024 May 28 [cited 2026 Jul. 27];19(1):44-52. Available from: https://ejurnal.itbriaupesisir.ac.id/index.php/arti/article/view/791